Sandra & Sean’s wedding cake was a one of a kind design that left guests speechless! All four tiers showcased our chocolate devil’s food cake with chocolate mousse filling; our most popular flavor.
The top and third tiers were covered in grey marbled fondant, while the second and bottom tiers were covered in metallic rose gold fondant. To tie everything together, a very thin silver ribbon at the base of each tier. The variation of colors in the marble, and the contrast that each tier had made this a truly stand-out design that has inspired other clients! To add a soft touch, Forget Me Not Florist provided dusty miller, light pink garden roses, and ranunculus which were placed on the top tier of the cake.
We were beyond excited to bring this creative design to life, and wish Sandra & Sean nothing but happiness!
Photography by Video Images
Wedding Planning by Creative Concepts by Lisa
Venue: Cascade Fine Catering
